The Anselli Kits provide you everything you need to make your ice cream amazing.
We support you if you want to learn. We advise you if you want to create.
WHEN BEAUTY SHOWS ITS TASTE
Inspired by one of the world’s most beloved desserts, the single-portion Cheesecake is created with a cream cheese-based ice cream, alternating with sauces and crumbles of different flavors
Pasticcino gelato is a new idea of ice cream: a crunchy wafer in three versions (classic, cocoa, charcoal). Each of the 12 flavours on offer is filled and decorated in a different way for.
Dopocena, is the original dessert that combines the art of ice cream with pastry. Served in their own glasses and available in different flavours, they have also their special take-away packages.
Mini Torte are fine little cakes designed for two people but also perfect as a generous portion for the greedy one! Their basic ingredients are sponge cake, ice cream with fruits or cream and everything you need for unique decorations.
Conotorta is a slice of ice cream cake in a cone.
It proposes the traditional cakes such as Tiramisù, Millefoglie, Meringata, Saint Honoré, Sacher, Profitteroles.
When the chocolate tradition blends with that ice cream tradition, the result is the delightful chocolate-covered ice cream. The Pralina di Gelato is proposed in several variations: bacio chocolate, coffee, white chocolate, coconut, cremino, fior di latte, dark fondant, hazelnut, gianduia, almond, pistachio, nougat …
A delicious little ice cream on a stick, proposed in various flavours and covered with chocolate and grains. Gelatino is small, but great for taste.
Chocolate covers two layers of different ice cream, but you need to get to the heart of Tartufino to discover its unique taste. The surprise is the extra flavour in the middle.
Prepared with fresh fruits and sweetened only with fructose, the Ghiacciolo is the traditional summer ice cream on a stick, fresh and cool.
The classic Tiramisù prepared in a modern light key, with a unique taste.
Proposed in single-portion and in four variants: classic, chocolate, pistachio, raspberry.
Torta Gelato represents the timeless dessert that combine the customer’s wishes with the creativity of the ice cream maker in a multitude of tasteful decorations.
