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OPENING AN ICE CREAM SHOP WITH US IS DIFFERENT

With us you can open an ice-cream parlour that is different from the others, in terms of quality, products, image.

We study your project together, not only to bring it to life but also to make it successful.

If you prefer, with us you can open an M.A.G. ice-cream parlour, a format studied in detail and tested by 10 years of excellent market hold.

We support you in every phase of implementation, start-up and management.

We protect your investment.

Our advice is available to you whenever you need it.

Realising your dream becomes our goal.
Building your success together becomes our success.

WE ARE NOT
A FRANCHISING

IT WILL BE YOUR
ARTISAN ICE CREAM STORE

TRAINING ARE HELD
IN YOUR WORKSHOP

WE CHOOSE AND DESIGN THE POINT OF SALE TOGETHER


We help you assess the potential of the venue you want to choose.
Our team of consultants knows how to design it in a functional way for those who work there and in a welcoming way for customers.
We advise you in choosing the best machinery and tools for your workshop.

TRAINING TAKES PLACE IN YOUR LABORATORY


Making ice cream is a trade we know well and we know how to help you start your own workshop.
We teach you how to make homemade ice cream and how to create original and innovative products with ice cream.
We provide you with our exclusive recipes and guarantee the result, using our own ingredients.
We are always available to support you in your workshop and to introduce you to the latest innovations.

WITH OUR INGREDIENTS THE RESULT IS GUARANTEED

From bases to accessories, we provide you with everything you need for artisanal ice cream that makes the difference.
Quality is at the heart of each of our products, which is designed to make it easy and safe to make your artisanal ice cream and creations.
For large or small orders our delivery is fast and guaranteed.

PACKAGING


We have always paid great attention to both aesthetics and functionality, in order to make the difference also in display and sales.
Each of our products has a dedicated container kit: packaging that enhances its quality and a take-away package that ensures optimal conditions are maintained during transport.
We have thought of everything and offer a wide range of accessories to help you work at your best.

COMMUNICATION IS TAILOR-MADE


We advise you and realise for you the media you need to give your ice cream parlour a unique style, inform your customers and make your premises attractive and welcoming.
We are at your disposal to study communication tools for your special initiatives.

M.A.G. A SUCCESSFUL PROJECT


Inaugurated in 2015 with the first ice-cream parlour opened in Milan, the M.A.G. project has established itself over time with another 4 ice-cream parlours in full operation in Northern Italy.
The format is studied in every detail with a strong identity, adaptable to any size of premises.
Those who choose to open a M.A.G. ice-cream parlour have all the quality and commitment of Anselli’s consultancy with a different and more interesting form of affiliation and more interesting than franchising.

Do you want
to open
an ice-cream shop
with your own brand?

Do you want to
open your M.A.G
Ice Cream Store
together with us?